[PDF.02fz] Achieving sustainable cultivation of oil palm Volume 2: Diseases, pests, quality and sustainability (Burleigh Dodds Series in Agricultural Science)

Oil palm is widely cultivated in tropical countries for use in food processing, personal care products and other applications such as biodiesel. Cultivation faces a range of challenges such as its environmental impact (e.g. in deforestation and biodiversity loss) as well threats from pests and diseases. There is an urgent need to make oil palm cultivation more efficient and environmentally sustainable. This collection reviews the key research addressing this challenge.
You can specify the type of files you want, for your device.Achieving sustainable cultivation of oil palm Volume 2: Diseases, pests, quality and sustainability (Burleigh Dodds Series in Agricultural Science)   |  From Burleigh Dodds Science Publishing. I really enjoyed this book and have already told so many people about it!