[PDF.85pr] Alternative Food Geographies: Representation and Practice

Alternative Food Geographies: Representation and Practice

[PDF.wq81] Alternative Food Geographies: Representation and Practice

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 | #5071938 in Books |  2007-08-13 | Original language:English | PDF # 1 |  9.21 x.88 x6.14l,1.55 | File type: PDF | 316 pages

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Since the late 1990s, agro-food researchers have identified attempts to re-configure food provision around more ethically sound, economically and ecologically sustainable relationships between food producers, processors and consumers. Largely in the context of developed market economies, notions of relocalization and the quality turn have figured prominently in discussions about these alternative food geographies. Emerging empirical research, however, is now challenging ...

You can specify the type of files you want, for your device.Alternative Food Geographies: Representation and Practice   |  Damian Maye. A good, fresh read, highly recommended.

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