[PDF.21kq] Balancing on a Planet: The Future of Food and Agriculture (California Studies in Food and Culture)
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Balancing on a Planet: The Future of Food and Agriculture (California Studies in Food and Culture)
David A. Cleveland
[PDF.ze58] Balancing on a Planet: The Future of Food and Agriculture (California Studies in Food and Culture)
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| #1098843 in Books | David A Cleveland | 2013-12-20 | Original language:English | PDF # 1 | 10.00 x.60 x7.00l,1.38 | File type: PDF | 352 pages | Balancing on a Planet||2 of 2 people found the following review helpful.| A very relevant book --potential award winner|By E A Keller Accoc|The book is about sustainable agriculture, but it is much more. Cleveland develops the subjects of critical thinking and the important roles of assumptions in empirical and subjective, value based analysis. The development of sustainability is the best discussion on the subject I have read. The book expanded my||
"Cleveland’s new book is essential reading for all who are interested in change, since understanding how we got into this mess is important for identifying ways to get out of it."
This book is an interdisciplinary primer on critical thinking and effective action for the future of our global agrifood system, based on an understanding of the system’s biological and sociocultural roots. Key components of the book are a thorough analysis of the assumptions underlying different perspectives on problems related to food and agriculture around the world and a discussion of alternative solutions. David Cleveland argues that combining selected ...
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