[PDF.25lk] Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide
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Ecological Responses and Adaptations of Crops to Rising Atmospheric Carbon Dioxide
Zoltan Tuba
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| #16056456 in Books | CRC Press | 2005-08-31 | Original language:English | PDF # 1 | 8.75 x6.75 x1.25l,1.78 | File type: PDF | 414 pages | |||"A VALUABLE AND WIDE-RANGING ANALYSIS of the impacts of elevated carbon dioxide concentrations in plants." -- Rafael Martinez-Carrasco, PhD, Research Scientists, Institute for Natural Resources and Agricultural Biology of Salamanca, CSIC
"A V
The impact of rising levels of greenhouse gases—and the global consequences for crops!
Carbon dioxide is a major greenhouse gas that causes global warming and directly impacts every aspect of plant life and indirectly impacts animal and human life. Atmospheric carbon dioxide levels have risen dramatically over the past century, and though this could mean opportunities for better growth and increased yield of certain crops, other factors like weather extr...
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