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Edible Seaweeds of the World
Leonel Pereira
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| #1711931 in Books | 2016-01-22 | Original language:English | PDF # 1 | 9.00 x6.00 x1.00l,.0 | File type: PDF | 463 pages||||Selected for the Outstanding Academic Title (OAT) Award 2017 by CHOICE magazine.||"This book is a worthy successor to Marine Algae: Biodiversity, Taxonomy, Environmental Assessment and Biotechnology…An excellent resource for t
Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 account for 90% of the biomass exploited commercially. This book details 147 species of edible seaweed, including scientific nam...
You can specify the type of files you want, for your device.Edible Seaweeds of the World | Leonel Pereira. A good, fresh read, highly recommended.
