[PDF.69rj] Food Fights over Free Trade: How International Institutions Promote Agricultural Trade Liberalization
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Food Fights over Free Trade: How International Institutions Promote Agricultural Trade Liberalization
Christina L. Davis
[PDF.lu96] Food Fights over Free Trade: How International Institutions Promote Agricultural Trade Liberalization
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| #2523940 in Books | Princeton University Press | 2005-05-08 | Original language:English | PDF # 1 | 9.21 x.94 x6.14l,1.35 | File type: PDF | 416 pages | |||"This is a major piece of careful scholarship, of value to an important audience extending well beyond political science."|From the Inside Flap|"This impressive book documents two ways in which international institutions s
This detailed account of the politics of opening agricultural markets explains how the institutional context of international negotiations alters the balance of interests at the domestic level to favor trade liberalization despite opposition from powerful farm groups. Historically, agriculture stands out as a sector in which countries stubbornly defend domestic programs, and agricultural issues have been the most frequent source of trade disputes in the postwar tradin...
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