| #1230849 in Books | 2016-10-14 | Original language:English | 9.50 x6.25 x.75l, | File type: PDF | 389 pages||0 of 0 people found the following review helpful.| A must read, the bible for food safety starts here folks !|By Greg Horn|Worked with Debbie at Wixon on our quality program as she was our auditor for several years when I was employed at Wixon.
Debbie's extensive knowledge base was apparent from our first meeting, and I enjoyed the banter of discussions with her in our audit sessions. I also grew to appreciate her ca|About the Author||Debby Newslow is president and executive director of D.L Newslow & Associates, Inc.,located in Orlando, Florida. She is the author of The ISO 9000 Quality System: Applications in Food and Technology, released in Febru
The safety of food products is fundamental. The value of an effective and well-defined, -implemented, and -maintained management system is priceless. When it is integrated into a process, it supplies the necessary foundation and structure to help provide the consumer with a safe product of the highest quality. Food Safety Management Programs: Applications, Best Practices, and Compliance presents the insight and shared experiences that can be applied to the deve...
You can specify the type of files you want, for your gadget.Food Safety Management Programs: Applications, Best Practices, and Compliance | Debby Newslow. A good, fresh read, highly recommended.
