[PDF.74gk] Guidelines For Risk Assessment, Prevention And Management: Health Risks and Safety Hazards Related to Pest Organisms in Stored Products

Guidelines For Risk Assessment, Prevention And Management: Health Risks and Safety Hazards Related to Pest Organisms in Stored Products

[PDF.ts39] Guidelines For Risk Assessment, Prevention And Management: Health Risks and Safety Hazards Related to Pest Organisms in Stored Products

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 | #15721637 in Books |  2008-03-30 | Original language:English | PDF # 1 |  9.25 x6.25 x.50l,.68 | File type: PDF | 190 pages

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A variety of human health problems result from infestation of stored food products due to inadequate protection. Among the health problems feature allergic reactions, illness resulting from introduced pathogens and adverse reactions to toxic substances. These problems derive from the contamination of the food with excretions, body parts, toxic metabolites from pest organisms and pesticide residues.This report reviews the biology, current control measures and consumer h...

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