[PDF.37le] Hello, My Name Is Ice Cream: The Art and Science of the Scoop

Hello, My Name Is Ice Cream: The Art and Science of the Scoop

[PDF.zs86] Hello, My Name Is Ice Cream: The Art and Science of the Scoop

Hello, My Name Is  Dana Cree epub
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 | #5099 in Books |  CLARKSON POTTER |  2017-03-28 |  2017-03-28 | Original language:English |  10.80 x.90 x8.30l,1.25 | File type: PDF | 240 pages

 | CLARKSON POTTER

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||8 of 8 people found the following review helpful.| The Holy Book of Ice Cream|By alisha|I own several ice cream books and decided to splurge on another one because I love ice cream SOOOOOO much. I'm geeking out hard on this book. I wish I had this book 10 years ago when I started making ice cream and had so many questions and so little information. She gives you every tool you need to make a gorgeous batch of ice cream and has|About the Author|DANA CREE is a two-time James Beard Award-nominated pastry chef who worked at Paul Kahan's Blackbird in Chicago. She recently joined 1871 Dairy, a company that is reintroducing dairy production to Chicago, and is expanding her line of gou

With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro.

Hello, My Name is Ice Cream is a combination of three books every ice cream lover needs to make his or her own delicious blends: it is 1) an approchable, quick-start manual to ...

You easily download any file type for your device.Hello, My Name Is Ice Cream: The Art and Science of the Scoop   |  Dana Cree. I really enjoyed this book and have already told so many people about it!

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