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Industrial Cowboys: Miller & Lux and the Transformation of the Far West, 1850-1920

David Igler




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 | #435126 in Books |  2005-01-28 |  2005-01-28 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  8.90 x.71 x5.90l,.80 | File type: PDF | 282 pages

||0 of 0 people found the following review helpful.| The incredible Henry Miller.|By Jazznme|Love stories about Henry Miller! One of his infamous head quarters was in my hometown of Los Banos, CA. Later named Canal Farm Inn. SO SO disappointed that it was not kept up and became rundown. It had become a landmark steak house in LB. With motel rooms to rent. Lots of local "color" stories or rumors went around the town over 60 years| |"This deeply textured narrative of power, adaptation, and human agency stands as a welcome, and long overdue, contribution to the history of American industrialism."--"Enterprise and Society|From the Inside Flap|
"Ambi

Few industrial enterprises left a more enduring imprint on the American West than Miller & Lux, a vast meatpacking conglomerate started by two San Francisco butchers in 1858. Industrial Cowboys examines how Henry Miller and Charles Lux, two German immigrants, consolidated the West's most extensive land and water rights, swayed legislatures and courts, monopolized western beef markets, and imposed their corporate will on California's natural environment. Told ...

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