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Regulation and the Revolution in United States Farm Productivity (Studies in Economic History and Policy: USA in the Twentieth Century)

Sally H. Clarke




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 | #5657717 in Books |  Sally H Clarke Louis Galambos Robert Gallmam |  1994-11-25 | Original language:English | PDF # 1 |  8.98 x.87 x5.98l,1.20 | File type: PDF | 328 pages

 | Regulation and the Revolution in United States Farm Productivity

|| |"...a fine and provocative study. We can only hope that this book will generate many other works that also seek to challenge prevailing simplistic explanations of change and that build on Clarke's elegant assessment of the emerging issues." Technology and Cu

Since the 1930s, U.S. agriculture has undergone a revolution in productivity. Sally Clarke explains how government activity, from support for research to price supports and farm credit programs, created a climate favorable to rapid gains in productivity. Regulation stabilized prices, introduced new sources of credit, and caused tool manufacturers and private creditors to revise their business strategies. Competitive farmers took advantage of these new conditions to inves...

You easily download any file type for your gadget.Regulation and the Revolution in United States Farm Productivity (Studies in Economic History and Policy: USA in the Twentieth Century)   |  Sally H. Clarke.Not only was the story interesting, engaging and relatable, it also teaches lessons.

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