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| #3337277 in Books | imusti | 2014-12-01 | Original language:English | PDF # 1 | 8.40 x.60 x5.50l,.0 | File type: PDF | 240 pages | Crowood Press UK||About the Author|Neville Beynon has worked both in commercial pig farming and as a lecturer at Sparsholt College, Hampshire and at the Berkshire College of Agriculture, and is a member of the Pig Industry Professional Register.
Pigs: A Guide to Management provides a comprehensive introduction to all aspects of pig-keeping: how pigs have developed, the influence of the market on the breeds, and pig-keeping systems, nutrition, the pig and its environment, reproduction, piglet birth, survival, growth, and development, and the important place of artificial insemination in both modern commercial production and maintaining our rare breeds. The welfare, care, and management of the pig through t...
You easily download any file type for your device.Pigs: A Guide to Management | Neville Beynon. Just read it with an open mind because none of us really know.
